Stories from a Slow Food Nation

North Quarter Farm: Farming Bison to Build Back a True American Breed

Find out why Ed Tuccio calls bison "the perfect meat."

North Quarter Farm: Farming Bison

By Storyteller Liza de Guia of Food.Curated.

Meet Edwin Tuccio, a bison farmer on North Quarter Farm in Riverhead, Long Island. He's been raising bison for over 30 years, joining a small movement of passionate farmers to help bring the breed back to healthy numbers across the country.

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